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	<title>RuddWire &#187; brebidou</title>
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		<title>Brebidou Coupe</title>
		<link>http://www.ruddwire.com/286/food/brebidou-coupe/</link>
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		<pubDate>Sun, 17 May 2009 15:06:34 +0000</pubDate>
		<dc:creator>Colin</dc:creator>
				<category><![CDATA[cheeses]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[brebidou]]></category>

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		<description><![CDATA[A great cheese.  Very soft, very creamy, not at all bland.  Just enough stinky to make you keep chewing it between your teeth, long after it&#8217;s ready to go down.  Fairway says it with more taste on its label: &#8220;Extremely luscious sheep&#8217;s cheese from south west France.&#8221;  If you like d&#8217;Affinois, but feel it is [...]]]></description>
			<content:encoded><![CDATA[<p>A great cheese.  Very soft, very creamy, not at all bland.  Just enough stinky to make you keep chewing it between your teeth, long after it&#8217;s ready to go down.  <a href="http://www.fairwaymarket.com/cheese.html">Fairway</a> says it with more taste on its label: &#8220;Extremely luscious sheep&#8217;s cheese from south west France.&#8221;  If you like <a href="http://www.ruddwire.com/reviews/2008/12/11/a-favorite-cheese/">d&#8217;Affinois</a>, but feel it is missing a little flavor and tang, try Brebidou.</p>
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