Bistros Cassis – Don’t Bother
Bistro Cassis, 225 Columbus Ave. The moules marinieres were good. The french bartender was a jerk, and the rest of the waiters were dying to leave at 9:30 PM. No one working there seemed to have any interest in the place. This is not surprising, considering the bistro is actually part of a chain owned by this corporation which, seeing as it tries to cover all of Europe’s flavors, might do better servicing Epcot pavillion kitchens. You might have more fun making the moules yourself at home. To avoid.